Unique tastings with the wines from "Chateau Berger" will be organized in combination with adjusted music from singer-pianoplayer Robert Berger accomplished on one of the classical grand piano's from the "Piano Atelier". The wines will be presented with sundries little snacks just like little dices farm cheese from Gouda produced by the Jongenhoeve, the professional hand made chocolate by chocoladeatelier "Puur" and little snacks prepared by Robert . It's possible to complete this unique wine tasting with other options like Brittanian oysters from the Oesterman (Oysterman). The basic program adds wines of 2005 and 2006. These wines will introduce you new surprising rich full tastes, which are different than the taste of grapes. This evant can be organized on a location you introduce or on the circular cruise boat of the shipping company Hart van Holland in Gouda
. This wines are made with the greatest attraction from fruits, tree juices, root sorts, flowers and blossems and available in 70cl. bottles. During the evening of this tasting several phases of development of the production of the wine will be shown. Beautiful own designed labels printed by Hanzedruk from Bolsward (NL). Wines, which are now in the program ,you can read at the tast and order formulary. In consultation the "Chateau Berger" wine tastings are possible in many ways. You can get more personal information by sending an email. Here the pictures of the book "Over Eten & Koken".in Gouda. Recently chocoladeatelier "PUUR" makes a CHOCOLADE WIJNBOM and a CHOCOLADE GLüHWIJNBOM with the wines of Chateau Berger.
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